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Dairy products
You can choose between granulated milk preparations, without additives, without sugar, lactose-free products and 100% powdered milk.SEE PRODUCTS -
Cocoa powder
You will be able to pick soluble cocoas to prepare your milk chocolate drinks, without milk, without sugar and to the cup. All of our powdered chocolates are gluten free.SEE PRODUCTS -
Coffees
We bring you freeze-dried soluble coffees. We also bring natural, decaffeinated and whole bean coffees that are ideal for vending and dispensing machines.SEE PRODUCTS -
Cappuccinos
Soluble with and without sugar for vending, foodservice and capsules. Choose from Cappuccino Irish, Cappuccino Hazelnut, Vanilla, Toffee, French and 3 in 1.SEE PRODUCTS -
Teas and infusions
Soluble infusions and instant teas with and without sugar. Pick from a variety of flavors: chai latte, chamomile, lemon, mint, berries, apple, and peach.SEE PRODUCTS -
Powder shakes
Granulated powder shakes with a high milk content and a variety of flavors for cold consumption in dispensing and foodservice machines.SEE PRODUCTS -
Broths
Instant broths with high quality ingredients for a good and regular operation in automatic machines and the services to groups.SEE PRODUCTS -
Capsules
We make ingredients for your coffee capsules: coffee with milk, coffee with little milk, milks, chocolates and infusions.SEE PRODUCTS -
Single dose
Now on request your Simat products in single-dose format for the foodservice channel.SEE PRODUCTS -
+40YEARS
MANUFACTURING SOLUBLES
30COUNTRIES
INTERNATIONAL PRESENCE
+40.000
ANNUAL QUALITY CONTROLS
+55
SOLUBLE PRODUCTS
5.400
M2 FACILITIES
OUR COMMITMENT
We want to provide solutions to human nutrition with soluble powder products that not only work but also are profitable, competitive, safe, healthy and sustainable.
– Simat team –
INTERESTS
CORPORATE
- Simat Solubles, more than 40 years committed to quality and food safety for vending, foodservice and retail
As manufacturers of soluble and instant powder food products for the Vending, Foodservice or Retail sector, quality and food safety have always been an objective that has allowed us throughout these years to improve our competitiveness and customer satisfaction.
NEWS
- New Choco Belga without added sugars
We share with you the assessment of Choco Belga without added sugars made by Marta Ros Baró and Cristina Viader Vidal. They are expert nutritionists that have been working together with the Catalan Diabetes Association since 2008. Moreover, they prepare gastronomic contents with the BulliFoundation and conclude that it is a soluble cocoa powder suitable […]
SERVICES
- Trends in soluble ingredients for the capsule market
Ever since the capsules appeared on the market, they have produced a significant pattern in the way of selling and consuming some drinks such as coffee with milk, coffee and cappuccinos. Every year the growth of this industry of soluble capsules is increasing. Marking an influence not only in the commercial area but also in […]
CONTACT
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We will contact you to inform you without obligation
