The regularity and homogeneity of the grain, key factors for agglomerated dairy, chocolate, and cappuccino. One of the factors that most influences the behavior of the soluble product in the vending machine is granulometry. It is the size distribution of the grains that constitute the soluble. The granulometry can be homogeneous (all the particles of […]

Powdered milk has increased its popularity due to the growth of both the consumption of soluble products in capsules and breakfast dispensing machines. All this at the hotel service, purchasing centers, hotel chains, restaurants, and communities. The increase in the consumption of granulated milk powder shows that powdered milk preparations have more advantages than disadvantages. […]

Ever since the capsules appeared on the market, they have produced a significant pattern in the way of selling and consuming some drinks such as coffee with milk, coffee and cappuccinos. Every year the growth of this industry of soluble capsules is increasing. Marking an influence not only in the commercial area but also in […]

Let us to introduce you our new website Simat! Here you will know Who we are, what soluble products we offer and our customization service. In addition, you can get information on all the news in just a couple of clicks www.simatsolubles.com. This is a website designed for you. Here, vending operators, soluble product distributors, […]

In Simat we continue working to be close to you on your return to the activity. Throughout these 40 years we have been at the side of our customers, manufacturing quality soluble products, dairy products, milks 100%, soluble chocolates, soluble coffee, grain coffee, infusions and milkshakes, adjusting to the circumstances of the market and of our customers.

Today is the chocolate international day. Apart from being a powerful source of antioxidants, it improves blood flow and lowers blood pressure. It has a high fiber and mineral content and also improves mood. For all this and because it is a delicacy, let’s celebrate this day and prepare a delicious drink cacao with one […]

El 22 y 23 de agosto, estaremos haciendo degustaciones de nuestros batidos en Punt de Trobada en Andorra. Estáis invitados a pasaros si estáis cerca. Iremos haciendo más degustaciones con nuestros batidos y también promocionando nuestras monodosis de bebidas refrescantes con extracto de té y fruta sin azúcar. Productos ideales para esta temporada. Si necesitáis […]

Simat, always committed to healthy products, has launched its monodoses for an healthy hydration without leaving aside the taste of good things! We have posted on the Home page of our website our video of the new monodoses of Concentrated Refreshing Drinks with tea extract and fruits. It is also available in several languages ​​on […]

It is an excellent opportunity for you to try our exquisite recipe: the Mousse Crema Avellana. It was very successful in our last tastings during the HIP fair and the ACV showroom. The secret is that it surprises with its creaminess, and the pleasant nuances of hazelnut, chocolate and coffee that flood your mouth. Combine […]

Combine in machine 7-8 g of coffee beans or 1 g of lyophilized coffee Simat + 4-4,5 g of Rice Vegetable Drink to obtain a light and tasty combination. Delicious recipe for those who prefer a different taste to mix with their coffee. Perfect for machine with 7oz (192ml) cups or to dilute manually, with an agitator. Or if you prefer […]

In autumn, we want hot and tasty drinks to cope with the cold. What better way than tasting one of our new, surprising and appetizing SIMAT recipes. They are great both in vending machine, dispensing as well as at home. Choco Hazelnut with caramelized pipes Take note: 1 / 10g for a 100ml or 20g glass […]