Specialty. Soluble cocoa with 18%, cocoa mass and skimmed milk powder. Its ingredients have been carefully selected to achieve excellent hot chocolate, with a balanced flavor, aroma, sweetness and thickness.
Unlike other market cup cocoas, Simat’s already has milk included in its composition. So, it is very easy to prepare and serve in a dispensing machine, thermos or from cup to cup in a single step with hot water.
It is a granulated product, with optimal fluidity and regularity. Its consumption is apt for celiac people because it does not contain gluten.